This week, dinners have been really tough for mom. She has Meals on Wheels frozen meals 5 nights a week, which she has typically cooked in the oven. This week, the steps (preheat, put meal in oven, set timer) seemed to evade her.
One night, the oven “never preheated” and someone when she cooked the meal it was both burnt and cold and another she left the food in super long (though it didn’t seem to overcook). Last night, I tried having her have her Soylent meal supplement drink before dinner, and that seemed to help. I am wondering if by the time it’s time for dinner, she is already hungry and maybe dehydrated, which makes her foggier. I’m also considering getting her a different timer, which may be easier to set than the one on the oven itself.
I’ve been quick to temper this week, and trying to coach her via phone has led to some conflict between us. The oven is not quite in camera sight, and it’s really hard to tell if the oven is on, timer is set, etc.
Tonight, I’m going to go over with Ella after work and make a meal together. I usually spend the day Saturday and am hoping to make Tuesday night dinner a regular standing event to build in more company for her since she often recently talks about feeling bored and lonely.
Tonight, there is a storm supposed to be brewing, but hopefully, the drive will go smoothly, and we can enjoy some family time.
Sandwiched 